KALIFATULLAH ERMAYA, S.; NUR LAELA ERMAYA, H.; MUCHRAN, DKK, M. Pengembangan Desain Kemasan Produk Bumbu Pecel KWT Kenanga, Ngestiharjo, Daerah Istimewa Yogyakarta. E-Coops-Day, [S. l.], v. 5, n. 2, p. 361–368, 2024. DOI: 10.32670/ecoopsday.v5i2.4683. Disponível em: https://journal.ikopin.ac.id/index.php/ecoopsday/article/view/4683. Acesso em: 2 nov. 2024.